Kanetsune DSR-1K6 Hammered Sujihiki 210mm Red Pakka wood Handle

Our most affordable Sujihiki knife from Kanetsune, generally used in the preparation of fish and Sashimi but equally suited to the Sunday roast.

Steel Type: DSR-1K6 (Stain resistant steel)

Blade Hardness: HRC 58

Blade Type: Double edged blade

Blade Length: 210mm (8.3")

Blade Height: 30mm (1.2")

Blade Thickness: 2mm (0.079")

Ferrule Material: Plastic

Handle Material: Red Pakka wood

Handle Length: 121mm (4.8")

Weight: 115g (4.1 ounces)